Naturalia extracts sugar from fruit in liquid and crystalline forms, which can be used to enhance organoleptic qualities and flavour.

Available as Crystal Grape Sugar – crystal Fructor GRAPE.

The authentic fraction of the fructose monosaccharides  as white crystals with a purity of >99.5%

• CrystalGrape sugars have excellent rheological properties that can be used as excipients in tabletting (ODT and effervescent), even at very high concentrations
• (up to 100%) Enhance flavour to improve taste
• Lower Glycemic Index
• Higher sweetening power

Naturalia is the first company in the world to produce crystalline sugars from fruits. Their technology extracts the total sugar content and single Monosaccharides – fructose and dextrose which allows the two sugars to be used separately or blended to different concentrations levels.