
CARDAMON POWDER
CARDAMON POWDER is obtained from Amomum cardamomum which is spice and is widely used as a flavoring agent in cakes, sausages, coffee, tea and pastries. It possesses very strong antibacterial activity. Moreover,in first stage hypertensive patients, it decreases blood pressure, oxidative stress and increases fibrinolysis. It exhibits immunomodulatory and antitumor properties which in turn ensures healthy immune system.
Category: HERBAL POWDER
https://www.ncbi.nlm.nih.gov/pubmed/20361714
https://www.ncbi.nlm.nih.gov/pubmed/20210607
Sector 1:NUTRACEUTICAL
Alternate Name: Amomum cardamomum
Health Benefits: Favoring agent, Antibacterial, Antihypertensive
Supporting Link(s):https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3863444/

