CINNAMON BARK POWDER
CINNAMON BARK POWDER is obtained from Cassia cinnamon which lowers low-density lipoprotein level, total cholesterol level and also triglycerides which in turn help in the treatment and management of type 2 diabetes. It also showed very weak to weak activity for the treatment of chronic salmonellosis and in HIV patients, oral candidiasis. It is widely used as a flavoring agent in many foods and beverages.
	
		Category: HERBAL POWDER
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3767714/
	
		Sector 1:NUTRACEUTICAL
Alternate Name: cassia cinnamon
Supporting Link(s):
https://www.ncbi.nlm.nih.gov/pubmed/18066129
				
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