PAPRIKA POWDER is achieved from Capsicum annuum which adds color as well as pungent, rich flavor to the foods. It is a low calorie coloring and flavoring agent which is rich in carotenoids, lutein and zeaxanthin and these give good eyesight preventing the deteriorating light rays from doing harm to eye tissues. It also provides vitamin E which helps in preventing blood clot formation promotes functions of blood vessel and acts as an antioxidant. It also contains iron which helps functions of two proteins naming hemoglobin and myoglobin which transport as well as store oxygen for functions of tissues.