Binders and hydrolised flour

Belourthe produces any type of binder or hydrolised our you need as part of a complete range of reliable and safe cereal ingredients.

  • The bases can bring nutritional benefits to food products as they preserve all the components of the cereals (proteins, fibres, minerals)
  • Unique functional properties so the flours can provide an optimal taste, texture and firmness to hot or cold preparations
  • Products with different levels of viscosity can be supplied
  • Tailor made pregelatinised ours
  • Perfect water absorption during cooking and give a sweet taste without adding sugar
For availability, pricing and lead times please call TransChem +61 (0) 2 9887 1688