Organic Tapioca syrup from Bestground is a liquid sweetener that is obtained from the tapioca starch, through an enzymatic process.  Its advantages include:

• natural alternative sweetener
• neutral-flavoured syrup
• commonly used as an alternative to sucrose
• rich in complex carbohydrates which are slowly absorbed into the bloodstream
• organic
• Non-GMO
• Kosher
• Gluten-free

Organic Tapioca Syrup can be used in industrial and home pastry, food ingredients, healthy snacks, natural sweeteners, thickener and fermenter