BestGround’s organic sweet potato syrup is a liquid sweetener obtained from the Mexican sweet potato through an enzymatic process. Its advantages include:

• dark coloured syrup with high beta carotene content
• light nutty flavour
• replaces undesirable sweeteners
• rich in complex carbohydrates
• organic
• gluten-free

Organic sweet potato syrup can be used in gluten-free flour, beverages, pasta, puddings, cereal bars, fruit fillings, sauces, salads and instant foods.