In Edition 12 (Summer) of our Food Fortifiers New Product Release:
- Protein & functional qualities not found elsewhere – neutral taste and smell
- Superfood with a high nutritional & functional value– vegan, gluten free
- Natural source of unsaturated fat – a powder that helps decrease cholesterol
- Clinically proven support for signs ageing – natural, non-GMO, GMP certified
A natural source of protein from high quality hydrolysed collagen (collagen peptides), produced using an enzymatic hydrolysis process from natural origins.
A plant-derived biopolymer, used as a dietary fibre that may enhance immune system function by stimulating natural killer cell activity. It can be used as gum, dietary fibre, humectant, stabiliser
Natural and clinically proven, it contains a variety of properties, including water retention, lubricity, viscoelasticity and biocompatibility, making it widely used in food & beverages & superfoods.
More details available
Should you wish to discuss any of the products featured in the Summer New Product Release, or in the online product library, or if you would like us to source a new ingredient for your upcoming innovations, please contact the Trans Chem team.
Please view the 2021 Food Fortifiers Edition 12 Product Release HERE